DeLoach, Chardonnay, Russian River Valley, California – USA, White, 75cl

Description Wine Producer: Deloach Country: U.S.A. Region: California Production Area: Russian River Valley (Sonoma County) Grape Type: Chardonnay Colour: White   Vineyard: Vineyard: Our Russian River Valley Chardonnay is predominantly harvested from the BCD Vineyard, the Norris Vineyard and the Boriolo Vineyard. Each of these Russian River Valley Vineyards are certified Sonoma Sustainable and contribute their unique complexities to the final blend. The BCD Vineyard, located adjacent to the DeLoach Estate on a very gentle south facing slope, features heavy clay soils that decrease the vigor of the vines and is influenced by the Laguna de Santa Rosa. The Norris Vineyard is located in the Chalk Hill sub-appellation of the Russian River Valley and is planted to two clones of Chardonnay – 809 and 17. Clone 809 provides floral and other high-tone aromatics while the Clone 17 lends richer, riper fruit flavors. The Boriolo Vineyard is located on the Olivet Bench northeast of the winery. The vineyard’s sandy and clay loam soils produce fruit that is that is higher in acidity with more minerality and offering fresh fruit flavors. Together, these vineyards produce the backbone of our Russian River Valley Chardonnay   Wine – Making Process: The wine underwent 100% Malolactic fermentation and was aged for 9 months in 80% French oak barrels (20% new), with the balance in stainless steel tanks. The result was a well-balanced wine with bright acidity and a rich, round mouthfeel.   Features: Opening with ripe notes of grilled pineapple, cinnamon toast and crème brulee, this is a delicous Chardonnay. Juicy flavors of Gravenstein apple, lemon and grapefruit are met with a hint of white flower. There is a nice weight on the mid-palate with persistent acidity and a refreshing finish.   Pairings: This Chardonnay pairs well with a variety of light dishes and effortlessly combines the two distinct styles of crisp refinement and rich elegance.   Serving Temperature: 10°C – 12°C   Actual Alcoholic Strength by Volume: 14.5% vol. (varies depending on vintage).   Allergens: Contains sulphites.